HOURS OF OPERATION -
Tuesday, Wednesday, Thursday, Friday 4 pm - 10 pm. Saturday, 5 pm - 10 pm
Last call will be at 9:15 pm Tuesdays - Saturdays. No drinks will be served after last call. All drinks and food must be done and all guest must be gone by 10 pm due to the dine in COVID statewide curfew.
Kitchen Hours -
Tuesday, Wednesday, Thursday, Friday - 4 pm - 9 pm
Saturday, 5 pm - 9 pm
Closed Sunday and Monday
Happy Hour (Voted Best in the City)
Tuesday- Friday - 4 pm - 7 pm
Happy Hour consist of $5 off all wine bottles, $2 off 6 oz. wine glass wine pours & $2 off appetizers (excludes Artisan Cheese Board & Crostini w/ Dipping).